Waring Commercial Stand Mixer - 7 Quart

!±8±Waring Commercial Stand Mixer - 7 Quart

Brand : Waring
Rate :
Price :
Post Date : Jan 23, 2012 11:45:45
Usually ships in 1-2 business days

This professional stand mixer has the power, capacity and precision to handle your toughest jobs! Blend sauce, knead dough or mix meringue better than ever with 12 speeds and Soft Start precision mixing. There's a PULSE function to give that maximum burst of power when you need it and the feed chute and splashguard makes it easy to add liquid ingredients while the mixer is in use. The large seven-quart bowl even has convenient carrying handles. Actually, the only tough things about this commercial mixer are the durable die-cast housing and 850-watt motor. Features: Full die-cast housing. Large 7-quart stainless steel bowl with carrying handles. Heavy duty motor to handle the heaviest mixing tasks. Tilt-back head for easy removal of attachments. 12 mixing speeds with Soft Start for precision mixing. PULSE function with maximum burst of power. Attachments include a chef's whisk, mixing paddle, dough hook and splashguard with feed chute. Feed chute makes it easy to add liquid ingredients while operating. cETLus and NSF listed. Specs: Dimensions: 12"W x 15"H x 16"D. Bowl Capacity: 7 quarts. Electrical: 120V, 60 Hz, 7 Amps, 850W, 1+HP. Ships within 2 business days. Two year warranty on parts and labor. Includes: (1) Chef's whisk. (1) Mixing paddle. (1) Dough hook. (1) Splashguard with feed chute.

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Meat Grinder Reviews

!±8± Meat Grinder Reviews

Among the entire available meat grinder in the market, the industrial grinder, or also known as the commercial type is specially designed to be use for grinding huge amount of meat. It has become an essential appliance in the kitchen, especially for food business. They are highly recommended for people who desire durable grinders, particularly the group of communities like restaurant chefs, deli owners, butchers, hunters and grocers. There are plenty of types of meat, and the commercial models are especially meant for those who use them frequently.

If you are only a household cook or simple chefs, you can actually opt for a simple good meat grinder. The meat grinder is actually a useful tool to be used if you want to restrict the amount of meat you consume. In fact it can reduce the grams of salts, fats and other additives from your meals. With the grinder, you can home make relishes, sausage, soups, sandwich spreads, among many others. There are actually two types of grinders available, the electric and manual. The manual however, implies that the amounts of meat that can be processed are lesser and they need to be mounted against a countertop or table.

You can actually adjust the size of the meats you wish to produce when using a good meat grinder. The size ranges from the smallest of a fraction of 3/16 inches to the largest of half an inch. Irrespective of whether your ingredient happens to be the pork, turkey, chicken, venison, beef or vegetables, just push them into the funnel situated on top of the grinder then begin the cranking. Unlike the manual grinder, the electric grinder saves more time and can produce larger load of meat. However, the electric grinder has more complicated designs and features.

Unlike the industrial meat grinder, the normal grinder for use at home kitchens can only grind up to two or three pounds of meat a minute. Usually you will be able to see that the commercial types of meat come along with the five horsepower motor, to serve the amount of burden. There are also a stainless steel deflector, a magnetic starter and possess the ability to grind up to 65 pounds within a single minute.

Meat Grinder Reviews

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